If you are a student of Halinda School you would already have tasted the produce of the 'Green. But now you will smell more good cooking out on the green itself. Stay tuned as cooking on HalindaGreen ramps up !
Tuesday, March 22, 2011
SAKG Official Opening Day
We have been planting and eating produce from the green for a few years now, and we have been using the green pavilion shed on the green since we worked it to lock-up stage but now the best BBQ outdoor classroom in Western Sydney is all decked out and dolled up for the big event ! Today is official opening of the kitchen day.
Thankyou to all our helpers, volunteers, donors, well-wishers and busy bees. Thankyou to our students and staff, our parents and our carers who have contributed to this partnership. It is such proof of the spirit of community giving and sharing. Thankyou.
Monday, March 21, 2011
Seasonal Tastes
Ready to 'plate-up' in a Mount Druitt district school near you this autumn ! We are harvesting the rewards of tending to our garden project. 'Tend to your own patch well' as they used to say, and you will reap well. We are geared up and ready to let the recipes roll even more !
Saturday, March 19, 2011
Friday, March 18, 2011
Busy Bees
Staff got together on Friday afternoon and put in an extra 110% (as our staff often do) to make the 'Green look spruce for the Official opening of the Stephanie Alexander Kitchen in our green pavilion.
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